Tasty Tidbits: 10-Question Culinary Challenge

Tasty Tidbits: 10-Question Culinary Challenge

Difficulty : Medium-Easy Get 7/10 correct to pass the quiz

Question 1 of 10

You can add a temporary reddish tint to your hair by dying it with which vegetable?

Question 2 of 10

A salad of apples, grapes, celery and walnuts in mayonnaise has what name?

Question 3 of 10

What is ricotta?

Question 4 of 10

Mackerel used in Sardinia is a major source of what?

Question 5 of 10

Which dessert was named after a ballerina?

Question 6 of 10

Tartare sauce is usually served with dishes containing which key ingredient?

Question 7 of 10

Champagne is considered what type of wine?

Question 8 of 10

What is traditionally added to ground coffee to make it a drink?

Question 9 of 10

Chapati, Poori, Roti and Naan are what sort of food in Indian cuisine?

Question 10 of 10

What is the name of the Spanish practise of going from bar to bar having small snacks?

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