10-Question Culinary Challenge
Difficulty : Medium-Easy Get 7/10 correct to pass the quiz
Question 1 of 10
What sort of fruit is dried to make a raisin?
Question 2 of 10
Sweet, black-eyed and snow are types of what vegetable?
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Question 3 of 10
What is used to tell the temperature of sugar when making candy?
Question 4 of 10
Zha cai is which vegetable, pickled?
Question 5 of 10
Sweet potato pie is associated with which of these holidays?
Question 6 of 10
Swedes usually eat cinnamon rolls for which meal of the day?
Question 7 of 10
What is the traditional flavour of Ouzo?
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Question 8 of 10
Buttercrunch is a variety of which salad item?
Question 9 of 10
Cointreau liqueur has which flavor?
Question 10 of 10
Muktuk is a traditional dish made from the blubber of which animal?
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