10-question culinary challenge quiz

10-question culinary challenge quiz

Difficulty : Medium-Easy Get 7/10 correct to pass the quiz

Question 1 of 10

Which meat is traditionally used to make a stroganoff?

Question 2 of 10

What is Salada in English?

Question 3 of 10

A grown-up female pig is called a what?

Question 4 of 10

What animal does the meat veal come from?

Question 5 of 10

Irish, bourbon and rye are varieties of what drink?

Question 6 of 10

Which meat is often served in a Caesar Salad?

Question 7 of 10

Bok Choy is a popular Chinese variety of which vegetable?

Question 8 of 10

What colour are bananas when they are ripe?

Question 9 of 10

What follows "Outback" in the restaurant chain?

Question 10 of 10

The dessert of Khao niao mamuang is sticky rice cooked with which fruit?

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