Super hard food and cooking quiz
Difficulty : Hard Get 4/10 correct to pass the quiz
Question 1 of 10
A plättlagg is a special pan for frying which items?
Question 2 of 10
Manwich is a sauce made out of spiced what?
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Question 3 of 10
Salade niçoise originates from which city in France?
Question 4 of 10
Bananas foster is an American dessert that originated in which U.S. City?
Question 5 of 10
What gives the dish of Brown Stew Chicken its colour?
Question 6 of 10
What does the name of the folded Indian bread called Rumali roti mean?
Question 7 of 10
Pane Carasau is a traditional bread of which Italian region?
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Question 8 of 10
Which type of wine is between Crianza and Gran Reserva in terms of time spent ageing?
Question 9 of 10
If you are eating Elephant Ears at a carnival, what are you eating?
Question 10 of 10
Nam phrik is the general name for a sauce which contains which ingredient?
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