Cooking quiz
Question 1 of 10
Jerk seasoning is associated with which Caribbean island?
Question 2 of 10
What is also known as Japanese horseradish?
Question 3 of 10
Agar agar is added to dishes to make them do what?
Question 4 of 10
Which type of meat can be "spatchcocked", meaning split open for grilling?
Question 5 of 10
Shallots look like a small version of which other vegetable?
Question 6 of 10
What is the name from a sheep over two years old?
Question 7 of 10
Rosti is a Swiss dish made from which vegetable?
Question 8 of 10
What is mixed with mashed potato to make the Irish dish of colcannon?
Question 9 of 10
Prosciutto is a type of which meat?
Question 10 of 10
Marzipan is made from which sort of nuts?

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