Food Quiz For Home Cooks
Difficulty : Medium-Easy Get 7/10 correct to pass the quiz
Question 1 of 10
What do you call the seed in the middle of a cherry?
Question 2 of 10
Champagne is considered what type of wine?
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Question 3 of 10
What candy added red back into its traditional color mix in 1987?
Question 4 of 10
What is the main solid ingredient of Alphabet soup?
Question 5 of 10
Which grain is used to make spaghetti?
Question 6 of 10
Which non-alcoholic cocktail is named after an Academy Award winner?
Question 7 of 10
What causes the blueness in blue vein cheese?
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Question 8 of 10
What is "Vichyssoise"?
Question 9 of 10
Which stovetop cooking method is most suitable for fragile foods, including eggs and fish?
Question 10 of 10
From what grain is pumpernickel bread made?
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