Expert level food & cooking quiz
Difficulty : Medium-Hard Get 5/10 correct to pass the quiz
Question 1 of 10
What is the name of the glass that champagne is served in?
Question 2 of 10
What word comes before "crab" in the name of a famous dish from San Sebastian?
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Question 3 of 10
Swedish saffron buns are scrolled to form which letter of the alphabet?
Question 4 of 10
What colour is a Gotländsk saffranspannkaka cake?
Question 5 of 10
Jewish people following kosher practicses do not eat which type of food?
Question 6 of 10
What is the English name for Bobo de Camarao?
Question 7 of 10
Which unusual colour is the variety of flint maize eaten in Peru?
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Question 8 of 10
What was the name of Michel Roux restaurant that he had opened in 1967?
Question 9 of 10
How is Agedashi Tofu prepared?
Question 10 of 10
Which colour of vinegar is popular for dipping sauce in the north of China?
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