Food & Cooking quiz for home cooks and food lovers

Food & Cooking quiz for home cooks and food lovers

Difficulty : Medium-Hard Get 5/10 correct to pass the quiz

Question 1 of 10

The dish Paschaliná Melitínia has what as a filling?

Question 2 of 10

The indian utensil called an ammikal is a mortar and what?

Question 3 of 10

What is Prosciutto?

Question 4 of 10

What nightshade vegetable is used in moussaka?

Question 5 of 10

What is the name of the French company that had published the guides to the best restaurants from around the world?

Question 6 of 10

Tsigareli is mainly used in a dish in which region of Greece?

Question 7 of 10

Which is not an ingredient in a Krispie biscuit?

Question 8 of 10

Which fruit is used to make the Nova Scotian dessert of grunts?

Question 9 of 10

Channa is the Indian name for which type of pulse?

Question 10 of 10

Which of the following is a main ingredient in Istrian Stew?

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