Food & Cooking Quiz
Difficulty : Hard Get 4/10 correct to pass the quiz
Question 1 of 10
What vegetable is polenta made from?
Question 2 of 10
What vegetable is pureed to make the dip called baba ganoush?
Question 3 of 10
What is the main ingredient of the French dish called bouillabaisse?
Question 4 of 10
Most of the world's vanilla comes from which island?
Question 5 of 10
Halal refers to food which is acceptable under the laws of which religion?
Question 6 of 10
Which Mediterranean herb has furry, greenish grey leaves?
Question 7 of 10
Which meat is most commonly soaked in an Indian tikka marinade?
Question 8 of 10
What colour is cochineal food colouring?
Question 9 of 10
The two most famous curries from which country are simply called red and green?
Question 10 of 10
Little Gem is a type of which salad vegetable?
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