A quiz about food & cooking
Difficulty : Medium Get 6/10 correct to pass the quiz
Question 1 of 10
Basil is a type of what?
Question 2 of 10
To spoon off excess fat from the top of a liquid is called what?
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Question 3 of 10
What is the signature dessert of Belgium?
Question 4 of 10
What is the name of the sauce traditionally eaten with duck and pancakes in Chinese restaurants?
Question 5 of 10
What shape is a whole Gouda cheese?
Question 6 of 10
What is traditionally eaten with a Yorkshire Pudding?
Question 7 of 10
Christmas cake, baked at 150 degrees, takes how long to bake?
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Question 8 of 10
What mushed up vegetable is the usual accompaniment to fish and chips?
Question 9 of 10
Hershey chocolate comes from which state?
Question 10 of 10
What is a swollen underground part of a plant root, which the plant uses for food storage?
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